{"id":445,"date":"2021-03-02T09:41:12","date_gmt":"2021-03-02T09:41:12","guid":{"rendered":"https:\/\/matrxlab.com\/?page_id=445"},"modified":"2021-03-04T10:09:37","modified_gmt":"2021-03-04T10:09:37","slug":"food-allergens","status":"publish","type":"page","link":"https:\/\/matrxlab.com\/index.php\/services\/food-allergens\/","title":{"rendered":"Food Allergens"},"content":{"rendered":"\n<p>Up to 5% of the population is affected by food allergies. For people at risk, ingestion of theallergenic food, even at very low concentrations, can lead to severe allergic reactions. Be- sides, there are many people with food intoler- ances against lactose and gluten (coeliac dis- ease).The health implications of food allergens can be serious and the FDA requires food products with allergenic ingredients to be clearly labeled on packaging.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large is-resized\"><img fetchpriority=\"high\" decoding=\"async\" src=\"https:\/\/www.foodsafetynews.com\/files\/2016\/09\/Food-allergens-poster-1.jpg\" alt=\"\" width=\"585\" height=\"391\"\/><\/figure>\n\n\n\n<p><strong>PRODUCT<\/strong><\/p>\n\n\n\n<figure class=\"wp-block-table is-style-stripes\"><table><tbody><tr><td>Almond<\/td><td>Fish<\/td><td>Mollusk<\/td><\/tr><tr><td>Egg<\/td><td>Gluten<\/td><td>Mustard<\/td><\/tr><tr><td>Macadamia nut<\/td><td>Hazelnut<\/td><td>Ovalbumin<\/td><\/tr><tr><td>Beta-Lactoglobulin<\/td><td>Histamine<\/td><td>Peanut<\/td><\/tr><tr><td>Casein<\/td><td>Histamine Rapid<\/td><td>Pistachio<\/td><\/tr><tr><td>Cashew<\/td><td>Lupin<\/td><td>Sesame<\/td><\/tr><tr><td>Crustacea<\/td><td>Lysozyme<\/td><td>Soy<\/td><\/tr><tr><td>Egg White<\/td><td>Milk<\/td><td>Walnut<\/td><\/tr><\/tbody><\/table><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Up to 5% of the population is affected by food allergies. For people at risk, ingestion of theallergenic food, even at very low concentrations, can lead to severe allergic reactions. Be- sides, there are many people with food intoler- ances against lactose and gluten (coeliac dis- ease).The health implications of food allergens can be serious [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":511,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-445","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/matrxlab.com\/index.php\/wp-json\/wp\/v2\/pages\/445","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/matrxlab.com\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/matrxlab.com\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/matrxlab.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/matrxlab.com\/index.php\/wp-json\/wp\/v2\/comments?post=445"}],"version-history":[{"count":1,"href":"https:\/\/matrxlab.com\/index.php\/wp-json\/wp\/v2\/pages\/445\/revisions"}],"predecessor-version":[{"id":446,"href":"https:\/\/matrxlab.com\/index.php\/wp-json\/wp\/v2\/pages\/445\/revisions\/446"}],"up":[{"embeddable":true,"href":"https:\/\/matrxlab.com\/index.php\/wp-json\/wp\/v2\/pages\/511"}],"wp:attachment":[{"href":"https:\/\/matrxlab.com\/index.php\/wp-json\/wp\/v2\/media?parent=445"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}